Tenir Eco Hotel, Shymbulak Mountain Resort 5*
Main amenities
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Free Wi-Fi
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Sports activities
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On-site Dining
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Breakfast
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Air conditioning
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No pets allowed
Location
Tenir Eco Hotel, Shymbulak Mountain Resort Almaty is situated around 300 metres from Talgar pass and features a sauna, a sundeck, and a picnic area. Located 40 km from Almaty International airport, the hotel features shuttle service and bicycle rentals for guests to take advantage of.
When staying at this Almaty hotel, you'll be about 10 minutes' drive from Rodnik "Vorota Tuyuk Su". Shymbulak Ski Resort is 3.1 km from the Tenir Almaty. The accommodation is a short way from Left Talgar cable car station.
The rooms comprise a dressing area and a seating area complete with ironing facilities and an air conditioner, as well as a flat-screen TV with satellite channels. They are furnished with sound-proofed windows, and also come with a mini fridge bar and coffee/tea making machines. A separate toilet and a shower, along with hair dryers and bath sheets, are provided in the bathroom.
A continental breakfast is available daily at the Tenir. The à la carte restaurant in the hotel offers dishes for lunch, while in the à la carte restaurant guests can enjoy some options for brunch. The restaurant serves European cuisine.
Review by hotel critic
As a retired chef and food critic from the vibrant city of London, I have developed a discerning palate and an appreciation for unique experiences. My recent escape to a mountain hotel was nothing short of extraordinary, satisfying my penchant for stunning views and exceptional service. Accessed via a captivating cable car ride, the hotel's remote location offers unparalleled tranquility, enhanced by amenities like a well-appointed sauna and a selection of streaming services-ideal for unwinding after a day of exploration. The spacious room was tastefully designed, with thoughtful touches including a cozy fireplace that added to the charm. Breakfast, served in a serene outdoor café, was a delightful affair featuring a diverse menu that showcased local flavours. The attentive staff, fluent in English, ensured every moment was memorable.
